Bioremedial Foam Treatments make for a great solution to the woes restaurants face from pests and the buildup of organic matter. Here’s why: The Bioremedial foam is completely safe in sensitive food-handling environments because it uses microbes that naturally occur, so they’re likely already present in your restaurant. Instead of introducing harsh foreign chemicals, the foam is going to increase the number of good microbes present.
As a restaurant owner, you might have been on the lookout for a natural solution to pest control problems for ages, and the good news is that it’s finally here!
Are There Any Safety Concerns?
With the treatment, more good microbes are introduced into the environment of your restaurant, effectively overpowering the harmful microbes that are to blame for sanitation issues. In a similar way that probiotics can help to fight off problems in the human body, this treatment works to ensure your restaurant is healthy on a microbial level. Unlike pest control treatments based on harmful chemicals, bioremediation foam treatments get rid of contaminants in the environment through a totally natural process. In short, Bioremedial foam treatments don’t carry any special safety concerns, which are often a concern with the use of alternative treatments.
What Should You Know About Bioremedial Safety?
Bioremedial foam treatments are effective, safe and powerful solutions to pest problems within restaurants. Since the treatment products have neutral pH levels, no odor, and no corrosives or butyls, they are non-toxic, non-pathogenic and completely harmless to human, plant, animal and marine life.
Is Bioremedial Foam Treatment Safe to Use in Restaurants? in Louisiana
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